Cafe-Restaurant in Kayaşehir Meydan We are looking for kitchen workers to work 8 hours a day ...
Working hours are 8 + 1 (break) hours a day and 1 day off is available per week.
Salary + Food allowance + Transportation allowance + SGK
1 year experience especially in crepe and waffle
Age from 18 to 38 years
Required skills
To make sure of the ingredients that the chef will use.
Work on the preparation of side dishes and additional products required besides the main dishes.
Preparing and cleaning the dishes that the chef uses
We are looking for employees who have a great importance on cleanliness, are accurate and practical, have cooking skills, are compatible with teamwork, young, dynamic, hardworking and fast.
Note: Do not contact without reading the descriptions
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