TYO – 40 CP Semi-Automatic Sugar Cube Machine

TYO - 40 CP Semi-Automatic Sugar Cube Machine

350cm

Diameter of the mold B

Upper 2 Lower as needed

Oven

One piece

Cooling D

Production area

9 meters

2.5 meters

2.8 meters

Starts from 0.3 to 1.5 mm

3

Length Width

Height Sugar Crystal L Number of people

Electricity per hour

6.5 kilowatts

4.5 kilowatts

Constant capacity consumed

40 liters

Daily water used

70%

Humidity ratio of the production place

From 125 - 197 kg from 3-4 tons

Production volume per hour per day

From 500 grams it is from 6000 to 8000 packages of 1000 g 3000 to 4000 packs

Number of sugar packs

Ordinary drinking water

Water used