TECHNİCİAL SPECİFİCATİONS
BATCH PASTEURIZER
“ Vertical model
“ Manufactured from AISI 304 qualıty staınless steel. 1. body 2.5 mm,2. body 2,5 mm and isolated body
is 1.5 mm aısı 304 quality stainless steel. Insulation range is 50 mm with polyurethane without cfc.
“ Its special mixer
“ Heatıng with 2 pcs 380 volt electrical resistances
“ Product output ıs DN 40 staınless steel valve
“ Digital temperature display and control mechanism in the control panel
SANTRAFUJ PUMP
“ Manufactured from AISI 304 stainless steel.
“ Sheathed in stainless.
“ It used all of in the food ındustry.
“ Inputs and outputs are DN 40 stainless steel recor
LINE FILTER
“ Manufactured from AISI 304 stainless steel.
“ Easy to clean
PLATE EXCHANGER
“ Original AISI 316 stainless steel plates are used
“ Plate gaskets with clip-on system
“ Heat exchanger body made by processing AISI 304 stainless steel plate
“ AISI 304 plate clamping spindles
“ AISI 304 stainless steel union set
YOGHURT FILLING PUMP
“ Manufactured from AISI 304 stainless steel.
“ Sheathed in stainless.
“ It used all of in the food ındustry.
“ Inputs and outputs are DN 40 stainless steel recor
WHITE (FETA) CHEESE & YOGHURT FERMANTATION and FILLING SHIP
“ Manufactured from AISI 304 stainless steel.
“ including perforation printing plates
“ Adjustable feets and DN 40 outlet valve.
“ DN 40 staınless steel valve
YOGHURT TROLLEY
“ Manufactured from AISI 304 stainless steel.
“ 5 shelves
“ 4 legs with Wheeled
YOGHURT FILLING GUN
“ Designed for filling yoghurt