Kibbeh machine 90 kg/hour

Kibbeh machine 90 kg/hour

Production of various products:
Stuffed kibbeh, falafel, cookies, bars, churros, cheese balls, kofta, truffles, sticks, cakes, croquettes, biscuits, kombi maamoul, maamoul, karabij and other stuffed or non-stuffed, salty or sweet products can be produced.

Ease of use and maintenance:
Their use, cleaning, installation, maintenance and repair are very simple and take little time.
Suitable for the production of vegan, gluten-free and lactose-free products.

 Control panel and adjustability:
Factors such as product size, shape, length and weight are controlled by an adjustable panel.
5 different shapes can be produced using 4 different molds: ball (round), cylinder (stick), double-sided cone (stuffed kibbeh), drop (pear), and pillow (ravioli).

Production capacity and flexibility:
About 90 kg of products are obtained per hour.
The thickness of the products' walls and the density of the internal filling can be adjusted.

Material and motor characteristics:
Made of stainless steel and contains Italian AC and DC motors.
It contains a control panel composed of electronic cards from Siemens.

Areas of use: Targeting establishments such as small and medium restaurants, bars, cafeterias, cafes, hotels, bakeries, and catering companies.

Technical specifications of Bralyx Piccola 3.0 Mk

Machine dimensions: 450 x 750 x 900 mm
Machine weight: 76 kg
Machine motor power: 1060 watts
Electrical characteristics of the machine: single-phase
Production capacity per hour: 90 kg
Weight range: 7-180g
Inner filling chamber: 2 litres
Dough chamber: 2 litres