Automated ovens for producing Arabic bread - Bread ovens in Türkiye - Automated bread oven - Arabic bread production lines
Manufacturing #Arabic_bread_production_lines and #packaging_lines
The Arabic bread production line (Lebanese bread) is a bakery that produces a type of explained bread, which is the most famous, due to the ease of using Arabic bread in restaurants and at the table.
- Ali Bakery for producing Arabic bread. This line can be of single, double, or triple production according to the customer’s need, and the most important difference between these types is the difference in production capacity.
The line consists of seven successive production units (fork mixer - automatic dough cutter - primary fermentation unit - automatic dough sheeter - final fermentation unit - fire house - cooling belt... in addition to many accessories). The bread production line cannot work in an integrated, automated manner without Any of these machines.
The Arabic bread production line (Lebanese bread) is a bakery that produces a type of explained bread, which is the most famous, due to the ease of using Arabic bread in restaurants and at the table.
- Ali Bakery for producing Arabic bread. This line can be of single, double, or triple production according to the customer’s need, and the most important difference between these types is the difference in production capacity.
The line consists of seven successive production units (fork mixer - automatic dough cutter - primary fermentation unit - automatic dough sheeter - final fermentation unit - fire house - cooling belt... in addition to many accessories). The bread production line cannot work in an integrated, automated manner without Any of these machines.
#Arabic #bread #production #line