A skilled chef is required to make falafel, pastries, safayeh

A skilled chef is required to make falafel, pastries, safayeh, hummus, salads and Arabic breakfast for a restaurant on Istiklal Street. The job is for a full-time Turkish-Arabic graduate.

At least 4 years of experience as a chef in an Arabic restaurant in Turkey, Lebanon, Egypt or the Gulf.

Quick to understand, quick to cook.

An artist in the kitchen, clean and has quick intuition. Accomplished and clean.

The job is only for those in Istanbul and close to the Beyoglu area